Biblioteca Instituto Técnico Superior Comunitario

Your cart is empty.

Materias primas e insumos

This list contains 1 titles

New list | Download list Send list Print list
| Select titles to:
Tecnología de alimentos / Katherin Castro Ríos ; coordinación editorial: Adriana Gutiérrez M.

by Castro Ríos, Katherin | Gutiérrez M., Adriana [coordinación editorial].

Edition: Primera edición.Material type: Text Text; Format: print regular print Language: Spanish Publisher: Bogotá : Ediciones de la U, 2011Availability: Items available for loan: Call number: SG 664 C355t (1). Items available for reference: Not For LoanCall number: SG 664 C355t (1).
Place hold Add to cart
Log in to create a new list

Carr. Mella, Km. 14, Esq. Francisco de Rosario Sánchez San Luis, Sto Dgo. Este. TEl. 809.475.4872 ext. 3100, 3101 y 3102 Correo electrónico: biblioteca@itsc.edu.do

Powered by Koha