The global food crisis : causes, prospects, solutions / Albert Sasson
Material type:
TextLanguage: Spanish Publisher: Rabat, Morocco : The global food crisis ; 2009Description: 282 páginas : ilustraciones, tablas ; 22.5 x 15 cmContent type: texto Media type: sin mediación Carrier type: volumenISBN: 9789954890874Subject(s): Seguridad alimentariaDDC classification: 363.8
| Item type | Current location | Call number | Copy number | Status | Date due | Barcode |
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Libros
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Biblio - ITSC Sala general | SG 363.8 S252g 2009 (Browse shelf) | e.1 | Not For Loan | 2017-2281 |
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| SG 363.11 H493r 2008 Riesgos eléctricos y mecánicos / | SG 363.11 R561 2006 Riesgos derivados de las condiciones de seguridad : prevención de riesgos profesionales Grado Superior / | SG 363.737 M647c 2002 Ciencia ambiental : | SG 363.8 S252g 2009 The global food crisis : | SG 364.1323 T772g 2009 Global Corruption Report 2009 : | SG 364.36 C877j 2003 Juvenile justice : | SG 370 C352e 2005 Enseña a estudiar... Aprender a aprender : |
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